Frontier Co-op Smoked Spanish Paprika Powder Spice

Description

Product Overview

Frontier Co-op Smoked Spanish Paprika Powder is crafted from chilies grown and ground in Spain, where they are smoked and dried over oak wood to develop a distinctive smoky flavor. This paprika offers a mild, earthy taste with a warm, natural color, making it a versatile addition to any kitchen. The product is non-irradiated and kosher certified, ensuring purity and quality. Specifications include dimensions of 12 x 12 x 8 inches, a weight of 1 pound, and packaging in a 16-ounce unit, with model number FRO04426 and UPC 089836044266.

Usage

This smoked paprika seasoning is ideal for home cooks and professional chefs looking to enhance a variety of dishes. Use it in everyday cooking for poultry, seafood, meats, eggs, and dressings, or incorporate it into Spanish and Mediterranean recipes for an authentic touch. It suits occasions from family dinners to gourmet meals, appealing to those who value natural, flavorful ingredients without artificial additives.

Why Choose Us

Frontier Co-op stands out with a commitment to purity, honesty, and quality since 1976, as a member-owned leader in natural and organic botanicals. Our smoked paprika is sourced directly from Spain, ensuring authentic flavor through traditional oak-smoking methods. The non-irradiated and kosher certification guarantees a safe, high-quality product that meets rigorous standards, providing reliable performance and customer satisfaction.

Key Features

• Authentic smoky flavor from Spanish chilies smoked over oak wood
• Versatile use in meats, seafood, dressings, and more for enhanced taste
• Mild, earthy profile with warm color for appealing dish presentation
• Non-irradiated and kosher certified for purity and dietary compliance
• Grown and ground in Spain to ensure traditional quality and origin

FAQ

What is the origin of this smoked paprika?

This paprika is grown and ground in Spain, where chilies are smoked over oak wood for an authentic flavor.

Is this product suitable for kosher diets?

Yes, it is kosher certified, making it appropriate for those following kosher dietary guidelines.

How can I use smoked paprika in cooking?

It works well as a seasoning for poultry, seafood, meats, eggs, and dressings, adding a smoky, mild taste.

Does this paprika contain any artificial additives?

No, it is non-irradiated and free from artificial ingredients, focusing on natural quality.

What is the shelf life of this product?

When stored in a cool, dry place, it maintains freshness for up to two years, similar to most high-quality spices.